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Ricotta Valcolatte 250g
Ricotta Valcolatte 250g is a creamy, soft cheese made from cow's milk. It has a mild, slightly sweet flavor with a hint of saltiness. The texture is light and fluffy, with a slightly grainy texture. The color is a pale yellow, and it has a slightly acidic aroma. It is a great addition to any cheese plate, and can be used in a variety of dishes, from lasagna to desserts. It is also a great addition to salads and sandwiches.
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Ricotta Valcolatte 250g - Buy online
| ingredients | Serum of milk, milk, milk cream, salt. Origin of milk: Italy. |
|---|---|
| Size | 250 g |
| Location | Valcolatte Via Firenze 16 08697 Loc Valconasso 2010 Pontanure (PC) |
| more informations | Average nutritional values per 100g: Energy: 1250 kJ/300 kcal Fat: 18 g of which saturated fatty acids: 12 g Carbohydrates: 3.5 g of which Zuccheri: 3.5 g Protein: 20 g Salt: 0.5 g |
| Allergens | milk |
| cheese typology | ricotta |
| average expiry date | 10 days |
| Type of milk | cow milk |
Combinations
Ricotta Valcolatte pairs well with a variety of dishes, from sweet to savory. For a sweet pairing, try serving it with fresh fruit, such as strawberries, blueberries, or peaches. For a savory pairing, try serving it with grilled vegetables, such as zucchini, eggplant, or bell peppers. You can also serve it with a salad, such as a Caprese salad with tomatoes, basil, and mozzarella. For a more indulgent pairing, try serving it with a warm, crusty baguette and a drizzle of honey.
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