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Scimudìn cheese

€30.29
You can earn 30 FoodPoint purchasing this product
Ready to ship in 1 days, delivery time 1-3 days
Product shipped in thermal packaging (+0,99 €)

Scimudìn cheese is a soft paste cow milk cheese from the Lombardy region of Italy. It has a mild, slightly sweet flavor with a creamy texture. The cheese is pale yellow in color and has a slightly crumbly texture. It has a slightly nutty aroma and a slightly salty aftertaste. The cheese is best served at room temperature and pairs well with a variety of foods, including crackers, breads, and fruits.

More details
average expiry date
6 months
Size
1.8 Kg

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Scimudìn cheese

Scimudìn cheese - Buy online

Scimudìn cheese is a soft paste cow milk cheese made in the hills of Northern Italy. It's a unique cheese that has been crafted using traditional methods and aged for at least three months to bring out its unique flavor. The flavor is creamy and buttery with a slightly salty finish. The texture is light and creamy, and the cheese melts easily on the tongue. The milk used in the production of this cheese is carefully sourced from local dairy farms, ensuring that it is of the highest quality. This cheese is perfect for slicing and serving as a snack or to add to your favorite dishes.
More Information
Size 1.8 Kg
Location LATTERIA SOCIALE DI CHIURO Soc. Coop. Agr vie mate-Zona 23030 Chiuro (SO)
more informations Energy value: 397 kcal Fat: 28.2 g of which saturated fatty acids: 18.2 g Carbohydrates: 0.2 g of which Zuccheri: 0.2 g Protein: 28.2 g Rooms: 1.2 g
Allergens Milk
cheese typology soft paste
average expiry date 6 months
Type of milk cow milk

Combinations

Scimudìn cheese pairs wonderfully with a crisp white wine such as a Sauvignon Blanc or a Pinot Grigio. For a sweeter pairing, try a Moscato or a Riesling. To bring out the nutty flavor of the cheese, serve it with a light, fruity red such as a Pinot Noir or a Beaujolais. For a savory accompaniment, try a crusty baguette or a selection of crackers. To add a bit of sweetness, serve the cheese with a drizzle of honey or a dollop of fig jam.

Technical Identity
average expiry date
6 months
cheese typology
soft paste
Type of milk
cow milk
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