Regional specialities - Martelli Pasta - Consorzio del Suino Nero di Calabria

Specialità Regionali e prodotti tipici - Martelli Pasta special prices. - Buy Online salami from Consorzio del Suino Nero di Calabria

Buy Online Martelli Pasta, special prices for Martelli Pasta selected for you. Martelli pasta factory is located in Tuscany, precisely in Lari near Pisa. Martelli family since 1926 produces handmade pasta of an extremely high level and qualty using selected italian wheat only. All kins of pasta is priduced with bronze drawing technique allowing the pasta to be more porous and thus to better absorb sauces making each more tasty dish. One of Martelli pasta secrets is natural drawig that occurs at temperature of 33-36°C for about 50 hours so the proteins and gluten of pasta don't burn and Martelli Pasta is more tasty and parfumed. Buy Online different kind of Martelli Pasta typical italian excellence.


The Consortium of the Black Pig of Calabria is an association that deals with the improvement, enhancement and dissemination of the black pig of Calabria. This particular native breed of pig has unique characteristics of its kind but at the expense of a marked "productivity" in terms of industrial processing of meat. The black pig from Calabria is a slower growing animal and is reared in the open air. In fact, the monounsaturated and polyunsaturated fatty acids of the omega-3 and omega-6 series are much higher in the meat of black pigs reared in the open air. The consortium produces the most typical cold cuts of the tradition, they are very valuable products given the extreme quality of the meat with which they are produced.

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