Regional specialities - Quack Italia - Azienda San Vincenzo

Specialità Regionali e prodotti tipici - Quack Italia, goose salami-FoodExplore. - Azienda San Vincenzo buy online salami from Calabria.

Quack is a company and country house just outside Milan. It was founded in 1999 with the original purchase of 80 goose which are now more than 500. Nowadays they are specialized in cured meat using only goose meat, which is rich in fat. Different from the classic fat, this one is mostly made of unsaturated fatty acids, and one of these is the omega3. The gooses are in the wild state and fed with high quality products such as corn, fruit and bread. Only when the qualitative standards are reached are the animals are slaughtered. So the excellent products are made, such as goose salame, speck and cured ham, made with simple and healthy ingredients. The meat of the Quack's gooses have been studied by several universities in order to understand the qualitative standards of the meat and especially its fat.
San Vincenzo's company is located on the mountains of the Sila (Calabria) where Vincenzo, the expert salumiere, started to produce some of the most famous cured meat of Calabria long time ago. After his son became part of the company, the company became one of the best Salumificio of the entire Calabria. During the years, the company has kept producing the Calabria cured meat following the ancient recipes.
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