Regional specialities - Sabadì-Il migliore cioccolato di Modica - SuperPan Italian Pastry and bakery shop

Specialità Regionali e prodotti tipici - Buy Online Sabadì Chocolate. - Pasticceria Panetteria SuperPan - FoodExplore

Simone Sabaini is a Venetian who is emigrated in the south of Italy founding Sabadì chocolaterie in Modica, Sicily. He has realized his dream of work and live in the city that fascinated him: Modica. Sabadì is the award-winner for 6 years in a row for the best chocolate in Modica, produces these masterpieces by researching every ingredient that will mix with Ecuador's national organic chocolate. Sabadì produces milk chocolate, chocolate in cup, candy and nougat, all packed with a beautifull and modern packaging. Buy Online Sabadì chocolate specially selected for you.


Super Pan is a pastry and bakery shop located in the heart of Brianza. Gabriele, the owner, has always been producing the traditional pastries of Italy with passion and precision, from the inimitable Panettone from Milan to the Easter Colomba and Pan Tranvai, a traditional bread from Brianza with raisins. His bread, made with first-quality flour and long and natural rising, is excellent, light and very tasty. Gabriele uses only carefully selected ingredients and produces with great passion, hard work and by exclusively following the original recipes, without any revisiting. He participated in the Expo Milano fair where tastings of his products were a great success among Italians and foreigner people alike. Today Foodexplore is proud to offer his products and to spread the authenticity and philosophy of Super Pan
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