Regional specialities - Salumificio Giordano - Sebastiano Drago Sicily.

Specialità Regionali e prodotti tipici - Salumificio Giordano - FoodExplore - Sebastiano Dragobuy online.

Azienda Giordano is owned by Giordano Michelazzi who founded it in 1977 after having learnt the art of 'norcineria' from his father Adelindo. In 1983 he moved and expanded its production in Carpaneto Piacentino, a place near the Apennines where its microclimate is perfect for the production and curing of this cured meat. Today the company uses a control system for the traceability of its products and for the certificate of origin of each item.
Buy Online Sebastiano Drago products, special prices online. Taste Sebastiano Drago products, tuna, mackerel, pickles. The company owned by Sebastiano Drago is located in the province of Siracusa in Sicily, was founded in 1929 and since then produces products based on tuna and mackerel, fish commonly used in Sicilian cuisine. All tuna and mackerel are hand cleaned, they do not use chemicals products when cleaning fish. Tuna and mackerel once cleaned are cut and preserved in olive oil or seed oil. The company Sebastiano Drago produces top-quality tuna, using the best technologies for the production, with respect for the sea and especially the quality of its products.
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