Regional specialities - Sifor - La Perla Tourin
Specialità Regionali e prodotti tipici - Sifor - La Perla chocolate buy online
Sifor
Discover La Perla, art chocolate in Turin, on FoodExplore.com. The pearl was founded in 1992 by Sergio Arzili, pastry That in 1992 creates a line of chocolates for La Torinese city, by then the choice and quality of raw material, refined design and refined materials, have meant that the Pearl became today One of the chocolatiers of Reference of Turin.
Discover La Perla, art chocolate in Turin, on FoodExplore.com. The pearl was founded in 1992 by Sergio Arzili, pastry That in 1992 creates a line of chocolates for La Torinese city, by then the choice and quality of raw material, refined design and refined materials, have meant that the Pearl became today One of the chocolatiers of Reference of Turin.
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fresh sheep ricotta from Sicilian pastures Sifor 500g
Currently not availableProduct shipped in thermal packaging (+0,99 €)Out of stock
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