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Buffalo mozzarella is a white, creamy pasta filata cheese produced in the places indicated in the production specifications.
2022-10-29 12:31:00
Mozzarella di Bufala Campana DOP Filabella 250g
Mozzarella di Bufala Campana DOP Filabella 250g comes in the usual spheroidal shape; it has an elastic, homogeneous, pearly white texture, a smooth surface and a thin rind. All orders containing this item will be dispatched from Monday to Wednesday to preserve the freshness of the product.
More details
ingredients
milk, rennet, salt
Size
250 g
Shipping -50%
Shipping costs 50% discount for orders from 139€
Quality guaranteed
All products are the result of a careful selection process
Fresh products
The products are packaged in the way that their freshness is preserved
Mozzarella di Bufala Campana DOP Filabella 250g
Buy Online Buffalo Mozzarella Campana DOP Filabella 250g
FILAB stands for Filiera Latte Bufalino", the Mozzarella di Bufala Campana DOP Filabella 250g is a product that derives from the project to improve the production chain of buffalo milk products in all its phases. The buffalo milk used for the production of Mozzarella di Bufala Campana DOP Filabella 250g comes from farms located exclusively in the province of Salerno and is transported to the dairy in the shortest possible time and under the best possible hygiene and temperature conditions. "
| ingredients | milk, rennet, salt |
|---|---|
| Size | 250 g |
| Storage | In the fridge |
| Location | ©FILAB s.r.l. Filiera Latte Bufalino • A Family Company • Via delle Industrie,1/c - 84092 Bellizzi (Salerno) |
| more informations | Average values per 100 g of drained product Energy value: Kcal 279 - kJ 1157 Fats: 23 g of which fatty acids: 14 g Carbohydrates: 0.5 g of which sugars: 0.5 g Fibres: 0 g Protein: 17 g Salt: 0.45 g |
| Allergens | milk |
| Milk | Bufala |
| Aging | Fresh |
| cheese typology | string cheese |
| Type of milk | cow's milk |
Combinations
Buffalo mozzarella DOP is a product we recommend to consume as pure as possible, accompanied with oregano tomatoes and a delicate oil spike. Excellent also on fresh spring dishes or as an aperitif.
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Technical Identity
cheese typology
string cheese
Type of milk
cow's milk
Recensioni
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