Italiano (IT) 
Deutsch (DE) 
Français (FR) 
Español (ES) 
Polish (PL) 
Ars Italica Calvisius Caviar Oscietra Classic
Classic Oscietra caviar is obtained from sturgeon eggs of Russian origin. This caviar produced by Calvisius Caviar is unique, considered by many experts as one of the best cavials to be savored in purity, in fact this caviar has hints of hazelnut, fruity and soft on the palate.
Product available in 2 business days.
" More details
Shipping -50%
Shipping costs 50% discount for orders from 139€
Quality guaranteed
All products are the result of a careful selection process
Fresh products
The products are packaged in the way that their freshness is preserved
Buy Online Ars Italica Caviar Calvisius Oscietra Classic, delivery in 48/72h.
Caviar Calvisius Oscietra is one of the most delicious caviar obtained from the original Russian sturgeon of the Caspian Sea and Black Sea, is a sturgeon that can be up to 60 kg. Of brown in color, the Oscietra caviar has an unmistakable flavor, fruity with a unique hint of hazelnut, has a soft consistency, the size of the egg is about 2.7 3.2 mm. Excellent accompanied by a Francacorta Saten. For the realization of this caviar you have to wait not before 11 years. To be preferably consumed in purity.
| Size | 30 g 100 g |
|---|---|
| Origin | italia |
| more informations | Agroittica Lombarda SpA Via Kennedy - 25012 Calvisano (BS) - ITALY |
| Location | Agroittica Lombarda SpA - P.IVA - Via Kennedy - 25012 Calvisano (BS) |
| How it's made | The Oscietra caviar is obtained from the ovary of the sturgeon of russian origin. Once the caviar is obtained this is salted and immediately packed. |
Combinations
The Oscietra caviar is great accompanied by a Franciacorta Saten or a blanc des blanc Cassico Method
This website is protected by reCAPTCHA and the Privacy Policy & Terms and Conditions of Google