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Burro Beppino Occelli
The Beppino Occelli Butter is considered a butter with the capital letter B, it has a pale straw yellow color. The taste is truly surprising as it maintains the true and authentic flavor of butter, not intrusive and very creamy.
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Shipping -50%
Shipping costs 50% discount for orders from 139€
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The products are packaged in the way that their freshness is preserved
Buy Online Beppino Occelli Butter, delivery in 48/72h.
Butter Beppino Occelli is produced with fresh centrifugal cream derived from strictly Italian milk. Beppino Occelli is considered, with good reason, the best Italian butter as creamy and with an authentic flavor. The Occelli Butter is ideal for the preparation of many Italian dishes and many desserts. Occelli butter is packaged by hand and has the shape of a late rack with the characteristic mold called Calco della Mucca".
Average nutritional values for 100 g:
| Calories | 3157 kJ - 755 kcal |
| Fats | 83 g |
| of which saturated fatty acids | 49 g |
| Carbohydrates | 1.1 g |
| of which sugars | <0.5 g |
| Proteins | 0.8 g |
| Salt | 0.01 g |
| ingredients | BURRO (origine del LATTE: Italia) BUTTER (MILK origin: Italy) |
|---|---|
| Size | 250 g 3,2 Kg |
| Storage | To be stored in the fridge. |
| Location | BEPPINO OCCELLI AGRINATURA srl Regione Scarrone,2 12060 Farigliano (CUNEO) Italia |
| more informations | Valore energetico: 3157 kJ/755 Kcal Grasso: 83 g di cui grassi saturi: 49 g di cui colesterolo: 250 mg Carboidrati: 1,1% di cui zuccheri: 0 g Fibra: 0 g Proteine: 0,8 g Sodio: 4 mg Sale: 0,01 g |
| Allergens | LATTE, LATTOSIO |
| Milk | Panna fresca da centrifuga di latte italiano. |
| Aging | Fresh |
| cheese typology | Burro |
| Type of milk | cow's milk |
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