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Capriccio di capra stagionato

€6.23
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Ready to ship in 1 days, delivery time 1-3 days
Product shipped in thermal packaging (+0,99 €)

Capriccio Aged goat cheese is a soft short-aged cheese made with goat's milk only. Goat cheese aged with a strong and persistent flavor, is usually consumed in purity, is also good with kaki jam and a medium structured red wine.

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ingredients
Latte caprino Fermenti lattici Caglio vegetale (0,005%) Sale Trattato in superficie con conservante Sorbato di Potassio (Solo il CAPRCF)
Size
200 g

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Region
Capriccio di capra stagionato

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The Aged Goat Capriccio cheese is a cheese produced only with goat's milk. It is a delicious cheese that has a white molded crust with fresh soft dough from the typical smell and goat's flavor. Aged Goat Capriccio cheese is a soft fat cheese, the rough crust forms after about 7 days of production, the pasta is white, similar to a mousse. Great accompaniment to the jam of khaki and hot bread. Try it in risotto.

More Information
ingredients Latte caprino Fermenti lattici Caglio vegetale (0,005%) Sale Trattato in superficie con conservante Sorbato di Potassio (Solo il CAPRCF)
Size 200 g
Storage To be stored in the fridge.
Location CASEIFICIO DI ROCCAVERANO S.R.L. P.IVA 02102580061 Sede legale: Via Amedeo D’Aosta n. 46 15010 Melazzo (AL) Stabilimento: Regione Tassito n. 17 14050 Roccaverano (AT)
more informations VALORI NUTRIZIONALI per 100 gr di prodotto Valore energetico Kcal 289,37 Valore energetico KJ 1200,55 Grassi g. 23,40 di cui acidi grassi saturi g. 19,60 Grassi su residuo secco g. 52,70 Carboidrati g. 1,90 di cui zuccheri g. 1,50 Proteine g. 17,80 Sale g. 0,60
Allergens latte
Milk caprino
cheese typology hard cheese
Type of milk cow's milk

Combinations

The capriccio of goat is excellent consumed in purity, perfect match with Dolcetto or Piedmont Barbera.

Technical Identity
cheese typology
hard cheese
Type of milk
cow's milk
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