Soente Falesco Viognier

Soante Falesco Viognier is a wine that derives from the vinification of Viognier grapes from the winery Falesco owned by the Cotarella family. Viognier grapes are harvested in 3 different moments to obtain different aromatic gradients typical of each Viognier grape ripening level. The grapes are manually harvested around the beginning of September and brought to the winery for destemming and cryomaceration, through this process the skins release the aromatic compounds that characterize the variety and the Soente wine. The fermentation takes place in thermoconditioned stainless steel tanks at a temperature of 15 ° C so that the yeasts express in the best possible way the aromatic potentials of the Viognier grapes. After a period of refining in steel on fine lees, Soente Falesco Viognier wine is bottled and released on the market.