Pecorino cheese
Pecorino Cheese-buy Online
Pecorino is an Italian sheep's milk cheese. Pecorino cheeses are typical of the Mediterranean region and nowadays they are produced in almost all Italian regions. Pecorino, as most cheeses, is classified according to its aging, so it is possible to find fresh pecorino cheeses, medium and long aging ones. The most known pecorino chesses are the Roman pecorino DOP produced also in Tuscany and Sardinia. In Tuscany is famous the Cacio Rosso and Nero di Pienza, made with sheep's milk, they are all DOP products, which it means that the productions are circumscribed in well-defined areas. Pecorino is rich of proteins, and it contains little lactose, it is an healthy food if consumed with moderation. In southern Italy is typically used as side dish.
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Pecorino stagionato con fichi il Goloso Rocca Toscana Formaggi
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Pecorino stagionato sotto fieno Il fienile Rocca Toscana formaggi
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Pecorino stagionato con Chianti Il Gioviale Rocca Toscana formaggi
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Pecorino stagionato con Miele il Dorato Rocca Toscana formaggi
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formaggio con frutta e grappa di moscato Beppino Occelli - 800g
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Cusiè con latte di pecora e vacca -Beppino Occelli 1,7 kg
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Pecorino stagionato cacio e pere L'Impero Rocca Toscana formaggi
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Pecorino al tartufo Il Piacere Rocca Toscana formaggi 1,4Kg
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