Matusc Mixed Goat Cheese 1.3 Kg

Matusc Misto Capra cheese is a high-quality product made by processing cow's and goat's milk, salted and coagulated with rennet. This cheese has a slightly dark rind and a soft, creamy paste with a delicate, slightly acidic flavor. Goat's milk gives the cheese an intense and aromatic taste, while cow's milk makes it more delicate and creamy. Matusc Misto Capra is perfect with cured meats, red wines and meat dishes, but it is also suitable to be enjoyed on its own or with fresh bread. In addition, due to the presence of goat's milk, this cheese is rich in nutrients and beneficial properties for the body. As for preservatives, Matusc Misto Capra does not contain any, thus ensuring a healthy and wholesome product. Answering users' questions, I can confirm that goat's milk gives the cheese an intense and distinctive taste, while cow's milk makes it softer and creamier. In addition, salt is used to give the cheese a stronger flavor and to help with storage. Rennet, on the other hand, is essential to coagulate the milk and achieve the texture of the cheese.