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Splammable goat cheese 250g

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Goat's Goat's Cheese Spread 250g is a creamy, mild cheese perfect for food lovers. Made from high-quality goat's milk, this cheese is produced using rennet and salt, which give it a unique and intense flavor. Thanks to its soft and spreadable texture, Goat's Goat's Cheese is ideal for use as an ingredient in numerous recipes, but also to be enjoyed on its own, perhaps accompanied by a good glass of wine. In addition, thanks to the addition of preservative potassium sorbate, this cheese has a longer shelf life, ensuring maximum freshness and quality at all times. Its appearance is characterized by a creamy and smooth texture, with a milky white color that makes it very appetizing. In summary, 250g Goat Goat Cheese Spread is a high-quality cheese with a delicate taste and intense flavor, perfect for enriching your recipes and delighting the palate of anyone who loves good food.

More details
average expiry date
15 days
ingredients
goat's milk, rennet, potassium sorbate preservative salt
Size
250 g

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Splammable goat cheese 250g

Splammable goat cheese 250g Buy online

Goat's Goat Cheese Spread 250g is a gastronomic product of Italian origin, which has a long tradition in the history of gastronomy. It is a fresh soft cheese made by processing goat's milk with the addition of rennet and salt. Goat's milk, used in the production of this cheese, gives the product a delicate and slightly acidic flavor, which goes perfectly with the creamy and soft texture of the paste. Goat's Goat Cheese Spread 250g is excellent for spreading on bread and croutons, but it can also be used to make sauces and dressings for pasta dishes. Users may wonder if the cheese contains preservatives, and it is important to note that Goat Goat Cheese Spread 250g contains no artificial preservatives, only potassium sorbate, a natural preservative that is used to ensure the freshness and quality of the product. In summary, Caprino di caprino di capra spalmabile 250g is a fresh, tasty and versatile cheese that represents one of the excellences of Italian gastronomy.
More Information
ingredients goat's milk, rennet, potassium sorbate preservative salt
Size 250 g
Storage Keep in the fridge
Location Cen.tra.l. S.r.l. Sede e stabilimento S.S. 131 Km. 40,250 · 09027 Serrenti (VS
more informations Nutritional declaration for / nutrition declaration for 100g Energy 681 KJ/163 kcal energy Fat fat 13.50 g of which saturated fatty acids of which saturated fat 8.50 g Carbohydrates carbohydrate 1.20 g of which Zuccheri of Which Sugar 0.30 g Proteins proteins 9.10 g Salt rooms 0.58 g
Allergens milk
cheese typology soft pasta
average expiry date 15 days
Type of milk goat milk

Combinations

An excellent idea could be to use the goat goat scramble as a base for a salted tart. To do this, you can prepare a brisée dough and spread it in a tart pan. Then, you can spread the goat on the base and add ingredients such as cherry tomatoes, black olives, red onion and fresh basil. Finally, you can cook in the oven for about 30 minutes at 180 ° C. The result will be a salted tart with an intense and creamy flavor, perfect for an aperitif or a light lunch.

Technical Identity
average expiry date
15 days
cheese typology
soft pasta
Type of milk
goat milk
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