Avola almond paste Na.ma 250g

Avola almond paste Na.ma 250g is a typical Sicilian product, used in confectionery for various sweets typical of Sicilian pastry. It is an absolutely natural product obtained with 35% of Avola almonds.

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ingredients

Avola Almond 35%, sugar 65%

Size

250 g

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Avola almond paste Na.ma 250g

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Avola almond paste Na.ma 250g is a typical Sicilian dessert made with simple ingredients such as almonds and sugar. It has a soft almond heart, is the main ingredient for the preparation of almond milk, enough to make 1L/1.5L of almond milk. Suggested Use: dissolve the contents of a 250 g package of Nama almond milk paste in a blender with 1L, 1.5L of water, bottle and refrigerate. Serve cold.

More Information
Size	250 g
Location	Prodotto in Italia
ingredients	Avola Almond 35%, sugar 65%
How it's made	La pasta di mandorle viene prodotta con semplicissimi ingredienti le mandorle d'Avola vengono raccolte e successivamente spellate e frantumate queste vengono tritate e abbinate a zucchero baccelli di vaniglia e scorza di limone il tutto crea un panetto.
Storage	Al fresco. Essendo un prodotto totalmente naturale e senza conservanti si consiglia di consumarlo entro la data di scadenza riportata.

Combinations

The Sicilian almond paste is excellent together with a good coffee. We also suggest to enjoy it on its own to better taste the beautiful flavour of the almonds.

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