Bresaola Punta d'anca Chiavennasca 3.5 Kg

Bresaola Punta d'anca Chiavennasca 3.5 Kg is a type of Italian salami that is made from the finest cuts of beef. It has a deep red color and a slightly sweet flavor that is balanced by a hint of saltiness. The texture is firm and slightly chewy, with a slightly smoky aroma. It is usually served thinly sliced and is a great addition to any charcuterie board.

More details

ingredients

Bovino meat, salt, steed, natural oxidizing aromas: E301-Consider: E250, E251

Size

3.5 Kg

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Bresaola Punta d'anca Chiavennasca 3.5 Kg

Bresaola Punta d'anca Chiavennasca 3.5 Kg Buy Online

Bresaola Punta d'anca Chiavennasca 3.5 Kg is a high-quality bovine sausage made from the finest cuts of beef. It is aged for at least three months, giving it a unique flavor and texture. It is a lean and tender sausage, with a delicate aroma and a slightly sweet taste. It is perfect for slicing and serving as an appetizer or as part of a main course. It is also a great addition to salads and sandwiches. It is a great source of protein and is low in fat and cholesterol. It is also gluten-free and contains no preservatives.

More Information
Size	3.5 Kg
Allergens	Budello not edible absence of allergens
Location	Prodotto e Confezionato da ROTA NEGRONI & C SNC Via Pizzo 15, Prata Camportaccio (SO)
more informations	Average nutritional values per 100g: energy value 162 kcal / 680 kJ $ %2.6 g of which 1.3 g saturated, 0.4 g carbohydrates of which sugars <0.2 g in 33.9 g salt 3.2 g
ingredients	Bovino meat, salt, steed, natural oxidizing aromas: E301-Consider: E250, E251
Storage	Dopo l'apertura conservare in frigorifero
Salami type	sausage
Type of meat	bovine

Combinations

Bresaola Punta d'anca Chiavennasca 3.5 Kg pairs well with a light and acidic white wine such as a Pinot Grigio or a Sauvignon Blanc. The acidity of the wine will help to cut through the richness of the bresaola and bring out its flavor. Additionally, a light salad with a lemon vinaigrette would be a great accompaniment to the dish.

Technical Identity

Salami type

sausage

Type of meat

bovine

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