La Golosa Di Puglia Smoked Burratina 250 g

As majestic as its appearance, Smoked Burratina is a typical variant of the traditional burrata from Puglia. The strong and intense flavor of the smoking, made with Beech shavings, contrasting with the delicacy of the very soft filling, makes Dorata a delicacy, a goodness.

More details

average expiry date

15 days

ingredients

Mozzarella (pasteurized cow's milk, salt, acidity corrector: E330 and rennet) and UHT PANNA 50% Natural smoking

Size

250 g

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La Golosa Di Puglia Smoked Burratina 250 g

Pugliese Smoked Burratina: the creamy taste of Puglia

The 250g La Golosa di Puglia Smoked Burratina is a high-quality artisanal product made from fresh Apulian milk. This gourmet specialty combines the creaminess of traditional burrata with the intense flavor of a delicate smoked cheese. The soft and melting texture, wrapped in a thin crust, releases an irresistible aroma that conquers the palate. The delicate, slightly savory flavor blends perfectly with the smoky notes, creating a perfect balance between sweetness and spiciness. Perfect as a tasty appetizer, ingredient for gourmet salads, or as a complement to refined pasta dishes. Our smoked burratina is a typical Apulian product, ideal for those seeking an authentic, high-quality culinary experience. 250g package. Buy it now and bring the unmistakable flavor of Puglia to the table!

More Information
ingredients	Mozzarella (pasteurized cow's milk, salt, acidity corrector: E330 and rennet) and UHT PANNA 50% Natural smoking
Size	250 g
Location	Caseificio La Gioia Bella srl Via F. Gisotti, 7 – Zona industriale 70023 Gioia del Colle (BA)
more informations	Per 100g of product): Energy value: 893kJ - 215kcal Fats (of which saturated): 17g (9.7g) Carbohydrates (of which sugars): 1.5g (1.5g) Protein: 14g Salt: 0.54g
Allergens	milk
Milk	cow's milk
How it's made	Burratina follows all the stages of burrata production then obtaining the pasta filata and processing and filling with stracciatella. In this case the burrata is small, about 200g and packed in water to maintain its freshness.
cheese typology	a pasta filata
average expiry date	15 days
Type of milk	latte vaccino

Combinations

To best enhance the intense, creamy flavor of La Golosa di Puglia Smoked Burratina, classic pairings such as homemade bread crostini, a drizzle of Puglia extra virgin olive oil, fresh cherry tomatoes, salt and freshly ground black pepper are recommended. For a more refined touch, traditional balsamic vinegar, arugula, Parma or San Daniele prosciutto crudo, or a teaspoon of wildflower honey can be added. Alternatively, smoked burratina is perfect for enriching mixed salads, dressing fresh pasta (such as orecchiette or cavatelli) or as a topping for a gourmet pizza, always accompanied by fresh, seasonal ingredients.

Technical Identity

average expiry date

15 days

cheese typology

a pasta filata

Type of milk

latte vaccino

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