Cecina de Leon IGP Entrapenas whole 5Kg

Cecina de León Entrepeñas IGP is an authentic Spanish culinary delight, deeply rooted in the culinary tradition of León. Certified with the Protected Geographical Indication (PGI), this culinary excellence is the result of a rigorous selection of the finest beef legs and a meticulous manufacturing process. Crafted with care and dedication, each piece of Cecina de León is a Spanish delicacy with a slightly salty note and a delicate texture. The use of local Entrepeñas oak wood for smoking gives this product an irresistible aroma reminiscent of the atmosphere of Spanish forests. Cecina de León is much more than a food, it's a complete culinary experience. With its low fat and high protein content, it is a healthy and versatile choice in the kitchen, appreciated by nutrition experts. Our range offers a variety of options, including whole pieces, sliced Cecina, thin slices and Cecina cream. If you're a fan of Cecina de León, you should consider buying a whole piece to fully enjoy this delicacy. Don't miss the opportunity to taste Crema di Cecina, an innovative product that has won over the most demanding palates. Each piece of Cecina de León is a handcrafted masterpiece, made with care and passion, far from industrial processes. The basic ingredients include beef over five years old, Mediterranean salt and natural oak or holm oak smoke from the region's forests. According to MAGRAMA, the cuts of meat used by Entrapenas are classified as top quality. To obtain 100 g of Cecina de León à Geras, at least 180 g of beef are carefully processed. This culinary delight is made by hand, with a long maturing process in the open air at an altitude of 1,200 meters, in an environment declared a biosphere reserve by UNESCO. Cecina de León contains no additives, preservatives, colorants or gluten, to meet the needs of a wide range of consumers. Discover the perfection of Cecina de León Entrepeñas IGP and delight your senses with every bite.