Il pesto di pura pecora della famiglia Busti

Cheese The pure sheep's pesto of the Busti family is a Tuscan cheese produced with pure sheep's milk with the addition of pesto from ligurian. The cheese is white with pieces of pesto inside, has a characteristic flavor of freshly milked milk, with the characteristic flavor of saffron. This cheese is excellent when eaten alone, accompanied by a good Tuscan wine such as Vernaccia.