Colomba Fiasconaro Oro di Manna 1Kg
-10% OFF
Colomba Oro di Manna is a sweet naturally leavened for 36 hours, covered with a white icing and a layer of sweet mannetti (cannoli di Manna). The elegant package contains: a 1 kg Fiasconaro Colomba Oro di Manna, a 180 gram jar of Manna spreadable cream and a Fiasconaro spread.
More details
ingredients
Colomba: Wheat flour, butter, sugar, fresh eggs, white chocolate coating (10%) (sugar, whole milk powder, cocoa butter, emulsifier: soya lecithin; natural vanilla extract), gianduia chocolate (6%) (sugar, hazelnut paste, cocoa butter, cocoa paste, emulsifier soy lecithin; vanilla extract), egg yolk from fresh eggs, natural yeast (contains wheat flour), honey from Sicily, inverted sugar, mannetti (2%) (mannitol, manna 30%), manna paste (2%)(glucose-fructose syrup, purified manna powder (25%)(mannitol, manna (30%), flavours), emulsifier: mono and diglycerides of fatty acids; cocoa butter, skimmed milk powder, salt, natural vanilla flavouring. May contain traces of other nuts.
Manna cream: Vegetable oils and fats (sunflower, cocoa butter, safflower), white cane sugar, mannite powder with manna (13.5%) (mannite, manna (30%)), maltitol, skimmed milk powder, hazelnuts (Corylus avellana), milk protein, low-fat cocoa powder, safflower extract powder, emulsifier: soya lecithin, natural flavouring. May contain traces of other nuts and/or lupine.
Size
1 Kg
Shipping -50%
Shipping costs 50% discount for orders from 139€
Quality guaranteed
All products are the result of a careful selection process
Fresh products
The products are packaged in the way that their freshness is preserved
Colomba Fiasconaro Oro di Manna 1Kg
Colomba Fiasconaro Oro di Manna 1Kg, buy Online .
Colomba Oro di Manna covered with white icing and poured with manna spread.
Manna is a typical Sicilian product that naturally oozes from the bark of ash trees and is mainly produced on the Madonie Mountains. It has a sweet, delicate flavour and an unusual, captivating aroma.
Fiasconaro's Colomba ORO DI MANNA comes in a beautiful white and gold box containing a naturally leavened artisan dove, without sultanas and candied fruit, covered with white icing and a drizzle of mannetti, a jar of Fiasconaro Manna cream to spread on the dove and a Fiasconaro signature spread
more informations | Dichiarazione Nutrizionale Valori nutrizionali medi per 100g – Nutritional value for 100g – Valuer moyenne pour 100g – Durchschnittliche Nährwerte pro 100g Energia Energy – Énergie - Energie 1785 kJ / 427 kcal Grassi Fat - Mat ières grasses - Fet t 22 g di cui acidi grassi satur i of which saturates – dont acides gras saturés davon gesät t igte Fet tsäuren 14 g Carboidrat i Carbohydrate – Glucides – Kohlenhydrate 51 g di cui zuccher i of which sugars – dont sucres - davon Zucker 38 g Proteine Protein – Proteines - E i w e i β 5,6 g Sale Sal t – Sel - Salz 0,20 g |
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Size | 1 Kg |
Allergens | wheat, butter, eggs, soya, milk, |
Location | Prodotto in Italia. |
ingredients | Colomba: Wheat flour, butter, sugar, fresh eggs, white chocolate coating (10%) (sugar, whole milk powder, cocoa butter, emulsifier: soya lecithin; natural vanilla extract), gianduia chocolate (6%) (sugar, hazelnut paste, cocoa butter, cocoa paste, emulsifier soy lecithin; vanilla extract), egg yolk from fresh eggs, natural yeast (contains wheat flour), honey from Sicily, inverted sugar, mannetti (2%) (mannitol, manna 30%), manna paste (2%)(glucose-fructose syrup, purified manna powder (25%)(mannitol, manna (30%), flavours), emulsifier: mono and diglycerides of fatty acids; cocoa butter, skimmed milk powder, salt, natural vanilla flavouring. May contain traces of other nuts. Manna cream: Vegetable oils and fats (sunflower, cocoa butter, safflower), white cane sugar, mannite powder with manna (13.5%) (mannite, manna (30%)), maltitol, skimmed milk powder, hazelnuts (Corylus avellana), milk protein, low-fat cocoa powder, safflower extract powder, emulsifier: soya lecithin, natural flavouring. May contain traces of other nuts and/or lupine. |
Storage | Keep in a dry place. |
Combinations
Colomba is excellent if heated in the oven for a few minutes. Accompanied by a good passito or even better by an excellent Moscato d'Asti DOCG.
Recensioni
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