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Colomba Fiasconaro Oro di Manna 1Kg

-10% OFF
Special Price €35.10 Regular Price €39.00
You can earn 35 FoodPoint purchasing this product
Available immediately, delivery time 1-3 days

Colomba Oro di Manna is a sweet naturally leavened for 36 hours, covered with a white icing and a layer of sweet mannetti (cannoli di Manna). The elegant package contains: a 1 kg Fiasconaro Colomba Oro di Manna, a 180 gram jar of Manna spreadable cream and a Fiasconaro spread.

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ingredients
Colomba: Wheat flour, butter, sugar, fresh eggs, white chocolate coating (10%) (sugar, whole milk powder, cocoa butter, emulsifier: soya lecithin; natural vanilla extract), gianduia chocolate (6%) (sugar, hazelnut paste, cocoa butter, cocoa paste, emulsifier soy lecithin; vanilla extract), egg yolk from fresh eggs, natural yeast (contains wheat flour), honey from Sicily, inverted sugar, mannetti (2%) (mannitol, manna 30%), manna paste (2%)(glucose-fructose syrup, purified manna powder (25%)(mannitol, manna (30%), flavours), emulsifier: mono and diglycerides of fatty acids; cocoa butter, skimmed milk powder, salt, natural vanilla flavouring. May contain traces of other nuts. Manna cream: Vegetable oils and fats (sunflower, cocoa butter, safflower), white cane sugar, mannite powder with manna (13.5%) (mannite, manna (30%)), maltitol, skimmed milk powder, hazelnuts (Corylus avellana), milk protein, low-fat cocoa powder, safflower extract powder, emulsifier: soya lecithin, natural flavouring. May contain traces of other nuts and/or lupine.
Size
1 Kg

Shipping -50%

Shipping costs 50% discount for orders from 139€

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Region
Colomba Fiasconaro Oro di Manna 1Kg

Colomba Fiasconaro Oro di Manna 1Kg, buy Online .

Colomba Oro di Manna covered with white icing and poured with manna spread. Manna is a typical Sicilian product that naturally oozes from the bark of ash trees and is mainly produced on the Madonie Mountains. It has a sweet, delicate flavour and an unusual, captivating aroma. Fiasconaro's Colomba ORO DI MANNA comes in a beautiful white and gold box containing a naturally leavened artisan dove, without sultanas and candied fruit, covered with white icing and a drizzle of mannetti, a jar of Fiasconaro Manna cream to spread on the dove and a Fiasconaro signature spread
More Information
more informations Dichiarazione Nutrizionale Valori nutrizionali medi per 100g – Nutritional value for 100g – Valuer moyenne pour 100g – Durchschnittliche Nährwerte pro 100g Energia Energy – Énergie - Energie 1785 kJ / 427 kcal Grassi Fat - Mat ières grasses - Fet t 22 g di cui acidi grassi satur i of which saturates – dont acides gras saturés davon gesät t igte Fet tsäuren 14 g Carboidrat i Carbohydrate – Glucides – Kohlenhydrate 51 g di cui zuccher i of which sugars – dont sucres - davon Zucker 38 g Proteine Protein – Proteines - E i w e i β 5,6 g Sale Sal t – Sel - Salz 0,20 g
Size 1 Kg
Allergens wheat, butter, eggs, soya, milk,
Location Prodotto in Italia.
ingredients Colomba: Wheat flour, butter, sugar, fresh eggs, white chocolate coating (10%) (sugar, whole milk powder, cocoa butter, emulsifier: soya lecithin; natural vanilla extract), gianduia chocolate (6%) (sugar, hazelnut paste, cocoa butter, cocoa paste, emulsifier soy lecithin; vanilla extract), egg yolk from fresh eggs, natural yeast (contains wheat flour), honey from Sicily, inverted sugar, mannetti (2%) (mannitol, manna 30%), manna paste (2%)(glucose-fructose syrup, purified manna powder (25%)(mannitol, manna (30%), flavours), emulsifier: mono and diglycerides of fatty acids; cocoa butter, skimmed milk powder, salt, natural vanilla flavouring. May contain traces of other nuts. Manna cream: Vegetable oils and fats (sunflower, cocoa butter, safflower), white cane sugar, mannite powder with manna (13.5%) (mannite, manna (30%)), maltitol, skimmed milk powder, hazelnuts (Corylus avellana), milk protein, low-fat cocoa powder, safflower extract powder, emulsifier: soya lecithin, natural flavouring. May contain traces of other nuts and/or lupine.
Storage Keep in a dry place.

Combinations

Colomba is excellent if heated in the oven for a few minutes. Accompanied by a good passito or even better by an excellent Moscato d'Asti DOCG.

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