Comincioli Forever Pitted Extra Virgin Olive Oil 0.5L
Denocciolato Comincioli Forever Extra Virgin Olive Oil is ideal for culinary enthusiasts looking for a versatile, high-quality olive oil. It is perfect for those who appreciate balanced flavors and desire a fruity oil with balanced notes of bitterness and spiciness. It is suitable for both professional chefs and home cooking enthusiasts. It can be used in numerous recipes and dishes, adding a touch of excellence to any culinary creation.
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Comincioli Forever pitted extra virgin olive oil 0.5L - price and deals online
The Forever Pitted Extra Virgin Olive Oil is an intriguing oil born from a unique style experience. This balanced fruity blend is made from production of the vintage, processed separately and then combined at the end of the oil campaign. It features a fruity flavor profile with perfectly balanced notes of bitterness and spiciness. The 2022 vintage guarantees exceptional quality, with a free acidity of 0.21% and peroxides of 3.7 meqO2/Kg. Its high levels of polyphenols make it versatile and balanced, suitable for multiple uses. This 500 ml bottle of oil is the ideal choice for lovers of high-quality olive oil.
| Location | Prodotto in Italia. |
|---|---|
| About Oil | Superior category olive oil obtained directly from olives and solely by mechanical means. |
| Taste | Oil obtained from native varieties from unpitted olives. Intense fruity extra virgin olive oil, bright green, with green almond notes, finish reminiscent of the turnip. |
| Size | 0.25 L |
| Storage | Keep the oil in a dry environment away from light. |
| How it's made | Comincioli Forever extra virgin olive oil comes exclusively from pitted olives of various varieties found on Italian soil, carefully cultivated and protected according to the strict guidelines of the Comincioli company itself. This oil is an explosion of intense, fruity fragrances, obtained through careful selection of the olives themselves. The olive harvest represents the initial and crucial stage, followed by the delicate separation from the stone. A key moment is the blending, in which the entire paste is carefully mixed, followed by the kneading. Pressing, a critically important step, takes place in such a way as to preserve each and every characteristic of the olives. Next, separation takes place, which allows any impurities to be removed from the oil. Finally, the oil rests for the time necessary to reach its full maturity, ready to be presented on the market with the maximum of its qualities. |
| cultivar | Italienische Sorte |
Combinations
Comincioli Forever extra virgin olive oil can be enjoyed with a piece of bread, which brings out all its preciousness on the palate, presenting itself as a refined oil with an intense fruity flavor that refers to notes of almond and turnip greens, or it can be used as a dressing for baby salads or in general in typical dish preparation.
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