Del Monte Goat Cheese 1.5 Kg

1.5 kg Capra Del Monte Cheese is a semi-hard cheese made by processing goat's milk. It is aged for at least 90 days, during which the cheese acquires an intense flavor and aromatic scent typical of goat's milk. The milk used to produce this cheese is of high quality and is processed following traditional techniques. Salt is used for preservation and to enhance the flavor of the cheese. Rennet is used to coagulate the milk and form the cheese paste. It is a versatile and tasty cheese, perfect to enjoy on its own or use to enrich one's dishes. In addition, 1.5 kg Del Monte Goat's Cheese is an excellent source of protein and calcium. As for storage, it is advisable to store the cheese in the refrigerator, wrapped in oven paper or a damp cloth to preserve its freshness. If you have any questions, we are available to provide more information about the production and characteristics of our Capra Del Monte Cheese.