Di Martino Vermicelli IGP Gragnano 500g

Di Martino Vermicelli IGP Gragnano 500g is a superior quality pasta produced in the Gragnano region of Italy. This pasta is made from durum wheat semolina and water, using a traditional method that goes back centuries. The taste of this pasta is rich and satisfying, with an "al dente" texture that lends itself well to a variety of preparations. The taste is intense and characteristic, with hints of wheat and a slight sweetness due to the artisanal processing. Vermicelli Di Martino IGP Gragnano is a real treat for the palate, ideal for traditional or creative pasta dishes.

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ingredients

Durum wheat semolina, water. Wheat producing country: Italy

Size

5 Kg

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Di Martino Vermicelli IGP Gragnano 500g

Di Martino Vermicelli IGP Gragnano 500g Buy Online

Di Martino Vermicelli IGP Gragnano 500g is a top-quality pasta with a Protected Geographical Indication (IGP), guaranteeing the authenticity and excellence of the product. Characterized by their long, thin shape, they are made from high-quality durum wheat semolina and pure spring water. Their unique characteristics lie in their "al dente" texture, which makes them perfect for absorbing sauces, and in their rich, full taste. Martino's vermicelli are traditionally made in Gragnano, an Italian town renowned for producing top-quality pasta. They have a porous surface that absorbs sauce well, guaranteeing a tasty, filling dish. They can be used in a multitude of recipes, such as pasta with tomato sauce, pasta carbonara, clam pasta and many others. Its versatility and ability to be combined with different sauces make it an ideal choice for gourmets and lovers of Italian cuisine.

More Information
Size	5 Kg
ingredients	Durum wheat semolina, water. Wheat producing country: Italy
more informations	Average nutritional values per 100g Energy 1,502 kJ/354 kcal Fat 1.3g of which saturated fatty acids 0.3 g Carbohydrates 70.0g of which sugar 3.3 g Fiber 3.3 g Protein 14.0 g Salt <0.01 g
Allergens	Grain
Location	DI MARTINO AIR S.R.L. 2022 - P.IVA E CF 07842171212 - SEDE LEGALE: VIA CASTELLAMMARE, 82 - 80054 GRAGNANO (NA)

Combinations

Di Martino IGP Gragnano 500g vermicelli go well with a fresh tomato and basil sauce. The delicate texture of the vermicelli blends perfectly with the freshness and simplicity of the tomato sauce, highlighting its aromas. To make the dish even tastier, you can add grated Parmesan cheese and a little extra-virgin olive oil. This classic combination is a treat for the taste buds and the perfect choice for a lunch or dinner that you want to prepare quickly and tastefully.

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