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Extra virgin olive oil Comincioli the ONE

€50.00
You can earn 50 FoodPoint purchasing this product
Ready to ship in 1 days, delivery time 1-3 days

Comincioli's extra virgin olive oil the ONE is a highly prized oil from the Comincioli company, which gates its quality from the earliest stages of harvesting. Rigour, innovation and respect for the environment become the banners of this fine product. Comincioli's extra virgin olive oil number One is obtained from a blend and other indigenous varieties, enhancing a flavour with notes of artichoke and white blackberry.

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Size
0.5 L

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Extra virgin olive oil Comincioli the ONE

Comincioli the ONE extra virgin olive oil: online price

Extra virgin olive oil Comincioli the ONE is obtained through a careful selection process of indigenous olives. The different varieties are selected and separated by hand, this process guarantees a perfect result, a strong, bitter aroma with flavours reminiscent of artichoke and white blackberry. Olio extravergine Comincioli the ONE is one of the oils that makes the company itself a product of pride, produced only in limited numbers, which exalts its unique characteristics of quality and value. Oil is one of the most widely used foods in Italian cooking, with rich nutritional properties such as vitamins E,K,D, beta carotene polyphenols known for their antioxidant properties beneficial to the body.
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Location Prodotto in Italia
About Oil Superior category olive oil obtained directly from olives and solely by mechanical means.
Taste Denocciolato Extra Virgin Olive Oil is a medium fruity and fragrant oil. Excellent bitterness and spiciness. Hints of artichoke and white blackberry.
Size 0.5 L
Storage Store in a dry place, preferably in a closed container or bag.
more informations Vintage: 2021 Denomination: Extra Virgin Olive Oil Pitted Category: Medium - Intense Fruity Typology: Blend Free acidity: 0.13%. Peroxides: 6.4 meqO2/Kg Polyphenols: 721 mg/Kg
cultivar blend

Combinations

Comincioli oil number the ONE can be enjoyed in its simplicity, magnificently enhancing its strong and bitter flavours. The oil can easily be used as a primary condiment in the preparation of dishes, giving it a completely unique, genuine taste, rich in nutritional properties.

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