Joel Vigneti Storici Ca Maiol Garda Classico Groppello Doc

Groppello Joel Vigneti Storici Ca Maiol is a wine produced with Groppello, a Valtenesi native variety. Valtenesi is an area that is located on the west coast of Lake Garda, this wine comes from the desire to rediscover this vine trying to bring out its best features such as the aroma and flavor. The Groppello grapes are harvested in September and brought to the winery for crushing, fermentation takes place in stainless steel tanks, process is conducted in order to save the characteristics of Groppello then to a non-excessive temperature and a limited duration so 25 ° C for about 10 days. Groppello Joel is separated from the skins and placed in steel for a few months before blending and bottling.