Italian wine shop

vino tipico italiano: scopri prezzi ed offerte su foodexplore.com

Foodexplore offers you an online wine shop with a selection of the best Italian wineries which reflect our philosophy: niche and high-quality products, produced with great respect of the environment. Italy is the country with the highest number of local grapes varietes in the world ( more than 350). Local grapes varieties are extremely important for the Italian wine-growing and wine-making scene and that is why Italy differentiates itself from any other wine-producing countries. Since every single variety has its own peculiarities, in each glass of wine you taste you will find unique and typical features thanks to the many types of territories, lands and climates. The most famous varieties which let the world know about Italian wines during the course of history are Sangiovese, used for Brunello di Montalcino and Chianti; Nebbiolo for the Barolo and also Barbaresco, Zibibbo used for the Passito di Pantelleria; Corvina, Corvinone and Rondinella wich made up the well-known Amarone della Valpolicella. On Foodexplore you will find the most famous wineries and the best wines which made the history of the Italian wine scene. You will also discover with us new and small producers of great wines.


Riccardo Ceretto was born in Santo Stefano Belbo at the beginning of '900 and began producing wine for his family consumption. Years later he became business partner of an important wine producer of the area starting to produce wine with Ceretto name around 1930. The sons Marcello and Bruno carry on the tradition with a different and innovative philosophy at the time: the concept of the cru. The Barolo brothers as they are called starts an investiment process in which they purchased many vineyards in the most prestigious areas of Piedmont to produce wines more and more unique and unrepeatable. Today the company has 160 hectares of property in the most exclusive areas of Piedmont: Bricco Rocche in Castiglione Falletto which are produced cru Barolo Bricco Asili Barbaresco where they produce the Barbaresco, Monsordo Bernardina Estate in Alba where they are produced in the Langhe and Roero the Winegrowers is Santo Stefano in Santo Stefano Belbo for the production of Moscato.
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