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Linguine of Gragnano IGP Amadio 500g

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€4.71
You can earn 4 FoodPoint purchasing this product
Ready to ship in 1 days, delivery time 1-3 days
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Linguine di Gragnano IGP Amadio is a high-quality product, characterized by a perfect exterior and a unique, unmistakable taste. The pasta is made from the highest quality durum wheat semolina, processed with care and attention to ensure perfect texture and uniform cooking. The result is a pasta with a golden color and a rough surface, ideal for better retaining sauces and enhancing every dish. The flavor is intense and strong, with notes of wheat and a slightly bitter aftertaste that makes this pasta a unique taste experience. Perfect for preparing traditional pasta dishes or experimenting with new recipes, Linguine di Gragnano IGP Amadio is a product of excellence that cannot be missed in the pantry of every pasta lover.

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1
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Shipping costs 50% discount for orders from 139€

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Linguine of Gragnano IGP Amadio 500g

Linguine of Gragnano IGP Amadio 500g- Buy Online

Linguine di Gragnano IGP Amadio is a high-quality product, characterized by a perfect exterior and a unique, unmistakable taste. The pasta is made from the highest quality durum wheat semolina, processed with care and attention to ensure perfect texture and uniform cooking. The result is a pasta with a golden color and a rough surface, ideal for better retaining sauces and enhancing every dish. The flavor is intense and strong, with notes of wheat and a slightly bitter aftertaste that makes this pasta a unique taste experience. Perfect for preparing traditional pasta dishes or experimenting with new recipes, Linguine di Gragnano IGP Amadio is a product of excellence that cannot be missed in the pantry of every pasta lover.
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Size 1
Allergens Wheat (Regi Ue1169/11 Annex II). The protein component, in particular gluten, could cause allergic reactions in hypersensitive people (celiac)
Location Pastificio Gentile in Via Castello n 12

Combinations

Linguine di Gragnano IGP Amadio 500g are a high-quality type of pasta, with a texture perfect for pairing with creamy or tomato-based sauces. An ideal pairing might be with a clam sauce, prepared with garlic, oil and parsley, or with a fresh tomato and basil sauce. To prepare a dish of linguine with clam sauce, simply open the clams in a pan with garlic and oil, add a little white wine and let it evaporate, then add the tomato sauce and cook for a few minutes. Add the linguine to the sauce and mix well, serve with a sprinkling of fresh parsley. For a tomato linguine dish, however, simply cook fresh tomato sauce with garlic and oil, add fresh basil and cook for a few minutes. Add the linguine to the sauce and mix well, serve with a sprinkling of grated Parmesan cheese.

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