Montsegur goat cheese 4kg

The 4 kg Montsegur Goat Toma is a cheese with an intense and strong flavor, characterized by a slightly piquant note and a lingering aftertaste. Its paste is firm and soft, milky white in color, with a thin, slightly wrinkled beige rind. The aroma is intense and aromatic, with notes of herbs and hay. Montsegur Goat's Toma is a high-quality cheese, made from fresh, selected goat's milk, and is an excellent choice for lovers of goat's cheeses with a strong, intense flavor.

More details

average expiry date

40 days

ingredients

Pasteurized goat milk (origin: EU), salt, rennet, lactic and seasoning ferments, crust preservative: E235.

Size

4 Kg

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Montsegur goat cheese 4kg

Montsegur goat cheese 4kg Buy online

Toma di capra Montsegur 4kg is a raw milk cheese produced in the heart of the French Pyrenees mountains. This cheese has an ancient history, dating back to the 13th century, when local shepherds produced it for their own consumption. Today, Toma di capra Montsegur 4kg is a rare and precious cheese, produced by only a few local artisans. Its rind is thin and soft, while the paste is soft and creamy, with a delicate, slightly acidic flavor. The cheese is aged for at least two months, during which it develops a complexity of flavors and aromas. Toma di capra Montsegur 4kg is perfect to enjoy on its own or accompanied by fresh fruit or jams.

More Information
ingredients	Pasteurized goat milk (origin: EU), salt, rennet, lactic and seasoning ferments, crust preservative: E235.
Size	4 Kg
Storage	Keep in the fridge
Location	Prodotto in Italia.
more informations	Average nutritional values for 100g energy: 1564 kJ/377 kcal 31 g fat: of which saturated fatty acids: 22g carbohydrates: 1.5g of which sugars: 0.5 g proteins: 23 g salt: 1.5g
Allergens	milk
cheese typology	compact
average expiry date	40 days
Type of milk	goat milk

Combinations

As a chef, I suggest combining the Toma di Capra Montsegur with a robust red wine such as Barolo or Brunello di Montalcino. This cheese has an intense and spicy flavor, so it goes well with full -bodied red wines. As for the use in the kitchen, the Toma di Capra Montsegur is perfect for using a variety of dishes. You can grate the cheese and use it as a salads, pasta or risotto. You can also cut it into cubes and add it to a table of cheeses or serve it as an appetizer with dried fruit and honey. In addition, the Toma di Capra Montsegur is excellent for measuring and can be used to prepare a delicious cheese fondue.

Technical Identity

average expiry date

40 days

cheese typology

compact

Type of milk

goat milk

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