Rioba panettone without candied fruit 1 kg

Rioba Panettone without candied fruit is a modern interpretation of the classic Christmas cake, ideal for those who prefer a simpler, more delicate flavor. Soft and fragrant, it is enriched with raisins, offering an authentic and pleasantly different taste experience. Perfect for any festive occasion.

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ingredients

Wheat flour (contains gluten), Raisins, Fresh eggs, Butter (contains milk), Sugar, Whole milk, Natural yeast (contains gluten), Muscat wine topping (water, Muscat wine 21%, sugar), Fresh egg yolk, Emulsifiers: mono and diglycerides of fatty acids, Flavorings, Cocoa butter, Salt.May contain trace amounts of nuts nuts (hazelnuts, almonds pistachios) and soy.May contain trace amounts of nuts (hazelnuts, almonds pistachios) and soy.

Size

1 kg

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Rioba panettone without candied fruit 1 kg

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The Rioba Panettone without candied fruit is a variant designed for those who love tradition but prefer to avoid candied fruit, keeping the magic of Christmas intact. This panettone is distinguished by its soft and well-leavened dough, obtained thanks to artisanal processing that respects the natural rising times. The absence of candied fruit allows the sweetness of the raisins, carefully selected for their quality and intense flavor, to be fully appreciated. Rioba Panettone without candied fruit is ideal to enjoy on its own, perhaps accompanied by a cup of tea or coffee, or it can be filled with spreadable creams, mascarpone or ice cream. It is perfect to end a festive lunch or dinner, or to be offered as a gift to those who appreciate authentic flavors and quality ingredients. Its curated packaging makes it an excellent gift idea for friends and family, a gesture of care and affection during the holiday season

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more informations	Nutrition information form/100 g Carbohydrates 52 g Carbohydrates 52 g -of which saturated fatty acids 8.2 g Fats 13 g Fiber 1.7 g Protein 7.3 g Salt 0.57 g -of which sugars 25 g -of which saturated fatty acids 8.2 g Fats 13 g Fiber 1.7 g Protein 7.3 g Salt 0.57 g -of which sugars 25 g
Size	1 kg
Allergens	WHEAT (CONTAINS GLUTEN), EGGS, MILK. May contain trace amounts of nuts (hazelnuts, almonds pistachios) and soy.
Location	METRO Italia S.p.A. - Partita IVA 02827030962
ingredients	Wheat flour (contains gluten), Raisins, Fresh eggs, Butter (contains milk), Sugar, Whole milk, Natural yeast (contains gluten), Muscat wine topping (water, Muscat wine 21%, sugar), Fresh egg yolk, Emulsifiers: mono and diglycerides of fatty acids, Flavorings, Cocoa butter, Salt.May contain trace amounts of nuts nuts (hazelnuts, almonds pistachios) and soy.May contain trace amounts of nuts (hazelnuts, almonds pistachios) and soy.
How it's made	For the making of traditional panettone, several doughs must be made with flour eggs and sugar the doughs make the leavening more homogeneous and a more digestible product. The first dough once made is left to rest for more than 12 hours so that the sourdough starter can act the following day the ingredients of the second dough are added to the first dough: such as sugar butter and the typical ingredients of traditional panettone such as raisins candied citron and orange- The Galup panettone is covered with a glaze of sugar and IGP Piedmont almonds and toasted whole almonds to finish the panettone is baked in the oven being careful with the temperature an overcooked panettone would be too dry.
Storage	Chilled. Since it is a totally natural product with no preservatives, it is recommended to be consumed within 20 days

Combinations

To best enhance the Rioba Panettone without candied fruit, we recommend pairing it with hot drinks such as black tea, citrus herbal teas or a creamy cappuccino. Alternatively, you can opt for a light sweet wine, such as a Moscato d'Asti or a sweet Prosecco, which will enhance its sweetness without overpowering it.

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