Pasturelli aged soft cheese 700g

Pasturelli is an aged soft cheese of Italian origin, made from raw cow's milk and rennet salt. Its appearance is characterized by a thin and soft rind, straw-yellow in color, while the paste is creamy and compact in texture, with slight eye formation. Its taste is intense and persistent, with notes of hazelnut and butter, which blend perfectly with the flavor of raw milk. Thanks to its maturation of at least 60 days, Pasturelli acquires a unique aroma and complexity of flavors that make it perfect to be enjoyed on its own or accompanied by fresh bread and red wine. Weighing 700g, this cheese is ideal for those who love the intense and authentic flavors of traditional Italian gastronomy.

More details

average expiry date

4 months

ingredients

Milk raw vaccine, rises to rennet origin of the read: Italy

Size

2.5 Kg

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Pasturelli aged soft cheese 700g

Pasturelli aged soft cheese 700g Buy online

Pasturelli is a large 700g aged soft cheese made in Italy from raw cow's milk, salt and rennet. Its history goes back centuries, when Italian shepherds made artisanal cheeses to sell in local markets. Today, Pasturelli is still made following Italian artisan traditions, but using modern techniques to ensure the quality and safety of the product. Raw milk gives the cheese an intense flavor and creamy texture, while aging for at least three months gives it a unique aroma and flavor. Pasturelli is excellent to enjoy on its own, but it is also suitable for use in cooking to enrich pasta dishes, salads or as an ingredient for tasty sandwiches. In addition, being a soft cheese, it pairs perfectly with full-bodied red wines. For users who would like more information, Pasturelli is made using only natural ingredients and contains no preservatives or allergens.

More Information
ingredients	Milk raw vaccine, rises to rennet origin of the read: Italy
Size	2.5 Kg
Storage	Keep in the fridge
Location	Doniselli Formaggi di Donisali Vittorio Via Molini 22 23818 Pasture (LC)
more informations	Velor Nutritionell Med for 100 g of product: energy 1236 KJ/298 Koel Grege: 28 g of AUL OLD Grasi Sur: 19 g Carboidret: 2 g of oul sugar 2 g protein: 15 rooms 2.8 g
Allergens	milk
cheese typology	soft pasta
average expiry date	4 months
Type of milk	cow milk

Combinations

To accompany the seasoned soft cheese of pasturelli, I suggest you serve it with a fig jam or red onions. This combination creates a perfect contrast between the intense flavor of cheese and the sweetness of the jam. In addition, you can use the cheese to prepare a delicious fondue to be served with toasted bread croutons or raw vegetables. The fondue is a hot and comfortable dish, perfect for winter evenings.

Technical Identity

average expiry date

4 months

cheese typology

soft pasta

Type of milk

cow milk

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