Pecorino Romano DOP 350g

Pecorino Romano D.O.P. is a unique, natural and nutritious cheese, produced exclusively with sheep's milk from protected geographical areas.

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ingredients

Sheep's milk, salt and rennet.

Size

350 g

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Pecorino Romano DOP 350g

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Pecorino Romano D.O.P. is a unique, natural and nutritious cheese, produced exclusively with sheep's milk from protected geographical areas. Pecorino Romano DOP has a particularly characteristic taste that varies according to its maturity, the more mature the Pecorino Romano DOP is, the more pronounced the piquant taste is. The colour of Pecorino Romano DOP is white or straw yellow, tending to become amber as the cheese ages.

More Information
ingredients	Sheep's milk, salt and rennet.
Size	350 g
Location	Colla SPA VIA SANT'ANNA, 10 29010 CADEO (PC) ITALIA
more informations	Energy: 384 kcal 1296 kJ Protein: 24g Carbohydrates: <1g Sugars: 0 Fats: 32g of which saturated: 18g of which non-saturated: 7.9g of which polyunsaturated: 1.4g Cholesterol: 70mg Dietary fibre: 0g Sodium chloride: 5g Sodium: 1820mg Vitamin A: 313mcg(39.1% RDA)* Vitamin B2: 0.316mg(19.8% RDA)* Vitamin B12: 3mcg(300% RDA)* Calcium: 903mg(112.9% RDA)* Phosphorus: 583mg(72.9% RDA)* Magnesium: 49 mg (16.3% RDA)* * Recommended daily allowance
cheese typology	hard cheese
Type of milk	sheep's milk

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Technical Identity

cheese typology

hard cheese

Type of milk

sheep's milk

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