Pedro Ximenes Don PX
Pedro Ximenes Don PX wine is a sweet wine of Spanish origin, made from the Pedro Ximénez grape. Visually, Don PX has a very intense color, a dark brown tending almost to black, with mahogany highlights. Its texture is remarkable, with a density approaching that of a liqueur. The olfactory profile of Don PX is extremely rich and complex. On the nose, notes of dried fruits, particularly raisins, prunes and figs, are immediately apparent. This is followed by hints of honey, caramel and dark chocolate, which mingle with nuances of roasted coffee and licorice. Hints of sweet spices, such as cinnamon and vanilla, can also be detected in the background, adding to the enveloping aroma of this wine. On the palate, Don PX is confirmed as a sweet, but not cloying wine, thanks to its acidity that balances the sweetness and gives freshness. The taste is full, warm, soft, with a solid structure and a very long aromatic persistence. The notes of dried fruit, honey and caramel perceived on the nose are found again, enriched by nuances of tobacco and leather. Its texture is almost viscous, with a finish that lingers long in the mouth, leaving a pleasant aftertaste of chocolate and coffee.
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| Storage | Store in a cool, dry place |
|---|---|
| Alcohol | 16.0% |
| wine appellation | Montilla-Moriles |
| Location | Prodotto in Italia. |
| Allergens | Contains sulfites |
| vine variety | Pedro Ximenes |
| Size | 0.75 L |
Combinations
Pedro Ximenes Don PX wine is a very special sweet wine from the Montilla-Moriles region of Spain. This wine is known for its intense sweetness and almost syrupy texture, making it an ideal match for a range of sweet and savory dishes. Let's start with desserts: the Pedro Ximenes Don PX pairs beautifully with chocolate desserts. Think dark chocolate cake or a rich, dense brownie. The sweetness of the wine perfectly balances the bitterness of the chocolate, creating a balance of flavors that is simply divine. Another classic sweet pairing for Pedro Ximenes Don PX is with fruit-based desserts. An apple crumble or caramelized pear tart can be a great pairing. The wine adds an extra touch of sweetness that elevates the flavor of the fruit. Moving on to savory dishes, Pedro Ximenes Don PX can be a great match for aged cheeses. A piece of Parmigiano Reggiano or an aged Pecorino can act as a counterpoint to the sweetness of the wine, creating a contrast of flavors that is very pleasing to the palate. Finally, Pedro Ximenes Don PX can also be paired with meat dishes. A pork roast with a sweet sauce, such as a plum or apple sauce, can be a great pairing. The wine adds a touch of sweetness that balances the richness of the meat and sauce. Remember, however, that wine pairings are very subjective and depend a lot on personal taste. So, experiment and find the pairings you like best!
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