Sicilian Datterino Tomato

The Sicilian Datterino tomato is a small, oval-shaped fruit with an intensely sweet flavour, one of the best varieties for culinary use and for adding to preserves. The Datterino, a plant originating from the crossing of Asian varieties and known in Sicilian dialect as 'Cardo', has spread widely on the island and throughout Italy since the 1990s, enjoying great success among amateur gardeners.

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500g|1 Kg | 3 Kg |

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Sicilian Datterino Tomato

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The Sicilian Datterino tomato, or Datterino, is a small, short variety of tomato with a wide use for pasta or pizza sauces, as it is not very meaty. This crimson, toothless tomato is full of Italian flavour. Compared to a conventional tomato, the Datterino fruit is typically ten per cent smaller, has a thinner skin and fewer seeds. In fact, it is sometimes called the 'Italian Pearl'.

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Size	500g\|1 Kg \| 3 Kg \|
Size	4 Kg
Storage	Store in a cool, dark place
Origin	Sicilia
Location	Prodotto in Italia