Prodotti tipici sardi: eccellenza di mare e montagna
Traditional Sardinian Products
Similar to many of the Italian regions, Sardinian cuisine has been influenced and enriched by different cultures. Traditional Sardinian products are still the main ingredients for traditional Sardinian dishes, which go from roasted meat and bread to seafood and meat dishes. Fishing is still the main trade on the island providing many traditional Sardinian products such as Fregula with clams, Astice alla catalana (European lobster with tomatoes and red onions) created under the Catalan rule, Spaghetti alla bottarga and many more. Country dishes made with poor ingredients like Pane Carasau, Malloreddus (Sardinian gnocchi made with durum wheat and saffron), Porcheddu or suckling pig on the spit. Sardinian wines go perfectly with all the traditional Sardinian dishes. The mostcommonly grown grapes are the Boval, Vernaccia sarda, Cagnulari from Sassari, and the Cannonau, symbol of the region. Sardinia, is the second biggest island of Italy after Sicily.
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Pecorino Romano PDO 300g
Ready to ship in 1 days, delivery time 1-3 daysProduct shipped in thermal packaging (+0,99 €) -
Sardinian curved sausage 400g
Ready to ship in 1 days, delivery time 1-3 daysProduct shipped in thermal packaging (+0,99 €) -
Tastai cream cheese spread 170 g
Ready to ship in 1 days, delivery time 1-3 daysProduct shipped in thermal packaging (+0,99 €) -
-14% OFF
Vermentino di Sardegna DOC La Cala Reale Sella & Mosca
Ready to ship in 1 days, delivery time 1-3 days -
Splammable goat cheese 250g
Currently not availableProduct shipped in thermal packaging (+0,99 €)Out of stock
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