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Balsamic Modena IGP vinegar Fattoria Estense ORO

€24.99
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Balsamic vinegar of Modena Oro Fattoria Estense is one of the main products by Alico. Aged for at least 3 years in oak barrels. The vinegar is thick with good flavours and a well-balanced acidity. It goes well with fillets of meat and cheeses.

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ingredients
mosto d'uva cotto, aceto di vino.
Size
250 ml

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Balsamic Modena IGP vinegar Fattoria Estense ORO

Aged balsamic vinegar of Modena Fattoria Estense: bring the best aged balsamic vinegar of Modena IGP

The balsamic vinegar of Modena IGP Oro Fattoria Estense is a selected product aged in oak barrels and represents a quality of vinegar that is aged for at least 3 years, the minimum ageing time for the balsamic vinegar is 3 years in order to get the quality guarantee. Made by the Alico company, this vinegar has the IGP designation. The balsamic vinegar Oro is a product of excellence: it shows a velvety texture, a medium-full body, dark colour typical of vinegars aged in oak.
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ingredients mosto d'uva cotto, aceto di vino.
Location Prodotto in Italia
Taste The balsamic vinegar Oro shows sweet and sour aromas on the nose with oak and cooked must on the nose. On the mouth it shows medium-intensity, a not very persistent acidity, balanced sweet and sour aftertaste.
Size 250 ml
Storage To be stored away from light and heat.
more contiene solfiti.
Allergens solfiti.
How it's made The balsamic vinegar of Modena IGP can be produced only in the areas of Modena and Reggio Emilia. The production of the balsamic vinegar starts with the pressing of the grapes that, as mentioned before, are local such as the Lambrusco and Trebbiano. The IGP designation requires at least a part of the grapes to be worked in the area stated by the regulations. For the Oro quality the ageing is at least 3 years in fine oak.
Pairing The balsamic vinegar Oro is a fine and elegant product. We suggest to pair it with meat such as grilled fillets, or with aged cheeses such as Parmigiano Reggiano and Pecorino cheese.

Combinations

The balsamic vinegar Oro is a fine and elegant product. We suggest to pair it with meat such as grilled fillets, or with aged cheeses such as Parmigiano Reggiano and Pecorino cheese.

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