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Pepita del Piave Salumificio Piovesan 350g

€11.45
You can earn 11 FoodPoint purchasing this product
Ready to ship in 1 days, delivery time 1-3 days

Pepita del Piave Salumificio Piovesan 350g is a special product that derives from the processing of pork meat that has been expertly spiced to create a product with an unmistakable flavour. The meat is wrapped in spices and aromatic herbs.

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ingredients
100% Italian pork, salt, spices, herbs, flavourings, dextrose, sugar, antioxidant E300, preservative E252.
Size
350g c.a.

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Fresh products

The products are packaged in the way that their freshness is preserved

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Pepita del Piave Salumificio Piovesan 350g

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Pepita del Piave Salumificio Piovesan 350g is a very special product that comes from the manual processing of selected meat from Italian pigs. Pepita del Piave Salumificio Piovesan 350g is made from meat processed immediately after the pig has been slaughtered in order to preserve the tenderness of the meat. The mixture is made in an artisanal way and wrapped in aromatic herbs and spices during the maturing process, which lasts between 40 and 60 days depending on the size. Pepita del Piave Salumificio Piovesan 350g is a non-bagged sausage so the whole slice can be consumed without waste. No added milk derivatives or gluten sources.
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meat Suino 100%
Pairing Pepita del Piave Salumificio Piovesan 350g is a product that can be eaten as an appetizer or as an ingredient for the preparation of rustic dishes. Excellent with Valpolicella wines.
Size 350g c.a.
Location ALUMIFICIO PIOVESAN s.r.l. Via Cal Lusent, 55 - 31040 Pederobba (TV) ITALIA
more Nutrition statement per 100g Energy value: 1688 kJ / 408 kcal Fats: 35.5 g of which saturated: 15.3 g Carbohydrates: 0.6 g of which sugars: 0.5 g Protein: 22 g Salt: 4.7 g
ingredients 100% Italian pork, salt, spices, herbs, flavourings, dextrose, sugar, antioxidant E300, preservative E252.
Salami type Salami
Type of meat Pork
Average expiry date 6 months

Combinations

Pepita del Piave Salumificio Piovesan 350g is a product that can be eaten as an appetizer or as an ingredient for the preparation of rustic dishes. Excellent with Valpolicella wines.

Technical Identity
Average expiry date
6 months
Salami type
Salami
Type of meat
Pork
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