Emilai Romagna cured meats - La Felinese

Typical Emilian Cured Meats - La Felinese

Buy Online Emilian Salami special prices. Find typical Emilian salami on foodexplore. Emilia Romagna is the home country of pork meat products. The most famous salumeria are in the province of Parma and Piacenza and the products that characterize this region are undoubtedly the Parma Ham, the mortadella, the bacon and the Coppa from Parma and the king of salami Culatello obtained from the noblest part of pork. Emilian Sausages are produced with excellent raw materials, in fact only the best selected pork will be part of it. The typical Emilian climate also ensures a perfect matuiring.


La Felinese is a company founded in the town of Felino in 1963. It is on of the most important producers of cured meat in Italy. It is made up of four different companies, each one produces extremely high-quality products such as mortadella, parma hams, salami and culatello.
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