Carnaroli Rice - Acquerello

Carnaroli Rice: Best Prices and Deals for Carnaroli Rice - Acquarello rice: the best carnaroli rice

Buy Online Carnaroli rice, great for risotto, delivery in 48 hours. Carnaroli rice variety is a cross between Lencino and Vialone Nano. Today Carnaroli rice is well known throughout Italy, mainly used for making risotto. Indeed, given the large amount of starch and protein in Carnaroli rice, risotto is creamy and intense Carnaroli rice is like an arborio rice characterized by a long-grain, high starch and high consistency. Today Carnaroli with the Vialone Nano is the most widely used for the production of rice, especially in northern Italy, like Milanese risotto. Foodexplore has selected different Carnaroli producers including the King of Risotto, Principato di Lucedio. Please find below our best prices and deals for Carnaroli Rice.


Buy online Acquerello rice at special price for you the best aged rice in the world. The Acquerello rice is produced by the Rondolino family in en estate called Colombara in the province of Vercelli. In 1992 Acquarello Rice was born, an aged for several years Carnaroli rice with incredible taste features, amazing rice, used in the best restaurants and by the best chefs in the world. The Acquarello Rice has the distinction of being aged and process called gemmatura, finally, is a step that enriches the rice by the nutritional point of view, because the germ, rich in vitamins and trace elements, is reintroduced into the grain. Today the company is run by Piero and his son Rinaldo Rondolino, also helped by the brothers Piero. Tenuta Colombara has been collaborating for a long time with Slow Food, which has chosen Tenuta Colombara as University of Gastronomic Sciences.
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