Regional specialities - Azienda San Vincenzo
Specialità Regionali e prodotti tipici - Azienda San Vincenzo buy online salami from Calabria.
San Vincenzo's company is located on the mountains of the Sila (Calabria) where Vincenzo, the expert salumiere, started to produce some of the most famous cured meat of Calabria long time ago. After his son became part of the company, the company became one of the best Salumificio of the entire Calabria. During the years, the company has kept producing the Calabria cured meat following the ancient recipes.
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Caciocavallo Camigliatello 1Kg
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Soppressata piccante San Vincenzo
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Cacio Spianata piccante San Vincenzo 400g
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Soppressata dolce San Vincenzo
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Caciocapocollo piccante San Vincenzo 1,2Kg
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Nduja Piccante San Vincenzo 300g
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Salsiccia curva piccante San Vincenzo
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Filetto piccante calabrese San Vincenzo 1Kg
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Capocollo Piccante San Vincenzo
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Capocollo dolce San Vincenzo
Currently not availableProduct shipped in thermal packaging (+0,99 €)Out of stock -
Salsiccia curva dolce San Vincenzo
Currently not availableProduct shipped in thermal packaging (+0,99 €)Out of stock

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