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Regional specialities

Specialità Regionali e prodotti tipici | Page 4

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    Lombardy
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  1. 3b Latte 2 items
  2. Azienda Agricola Buccio Mario La Malga del Re 3 items
  3. Barone Pizzini 6 items
  4. Bella Lodi 4 items
  5. Bellavista 4 items
  6. Berlucchi 1 item
  7. Bordoni 1 item
  8. Bosio 2 items
  9. Brivio 2 items
  10. Ca Dei Frati 4 items
  11. Cà del Bosco 7 items
  12. Cà Vecchia 10 items
  13. Calvisius Caviar 4 items
  14. Campari 1 item
  15. Carozzi 1 item
  16. Cavalleri 2 items
  17. Citari 1 item
  18. Contadi Castaldi 3 items
  19. Ferghettina 3 items
  20. Macelleria Mazza 23 items
  21. Monte Rossa 2 items
  22. Mosnel 2 items
  23. Mottolini 1 item
  24. Pasticceria Panetteria SuperPan 4 items
  25. Quack Italia 2 items
  26. Quadra 2 items
  27. Selva Capuzza 1 item
  28. Società Agricola Monte Alto 5 items
  29. Uberti 4 items
  30. Vigna Dorata 4 items
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  1. Abruzzo 8 items
  2. Aosta Valley 3 items
  3. Apulia 47 items
  4. Basilicata 4 items
  5. Calabria 34 items
  6. Campania 48 items
  7. Emilia Romagna 31 items
  8. Friuli Venezia Giulia 63 items
  9. Lazio 7 items
  10. Liguria 5 items
  11. Lombardy 198 items
  12. Marche 10 items
  13. Molise 10 items
  14. Piedmont 122 items
  15. Sardinia 20 items
  16. Sicily 113 items
  17. Trentino South Tyrol 65 items
  18. Tuscany 71 items
  19. Umbria 19 items
  20. Veneto 61 items
  21. Valle d’Aosta 1 item
Astringency
  1. Definitely astringent 1 item
  2. moderately astringent 3 items
Complexity
  1. Great complexity 12 items
  2. Very Complex 3 items
  3. medium complex 44 items
Balance
  1. Very balanced 59 items
Persistence
  1. very persistent 21 items
  2. persistent 38 items
Structure
  1. structured 31 items
  2. Medium structured 27 items
  3. extremely structured 1 item
acidity
  1. Brilliant acidity 18 items
  2. Excellent acidity 41 items
Price
  1. €0.00 - €100.00 187 items
  2. €100.00 - €200.00 8 items
  3. €200.00 - €300.00 3 items