Italian wine shop

vino tipico italiano: scopri prezzi ed offerte su foodexplore.com

Foodexplore offers you an online wine shop with a selection of the best Italian wineries which reflect our philosophy: niche and high-quality products, produced with great respect of the environment. Italy is the country with the highest number of local grapes varietes in the world ( more than 350). Local grapes varieties are extremely important for the Italian wine-growing and wine-making scene and that is why Italy differentiates itself from any other wine-producing countries. Since every single variety has its own peculiarities, in each glass of wine you taste you will find unique and typical features thanks to the many types of territories, lands and climates. The most famous varieties which let the world know about Italian wines during the course of history are Sangiovese, used for Brunello di Montalcino and Chianti; Nebbiolo for the Barolo and also Barbaresco, Zibibbo used for the Passito di Pantelleria; Corvina, Corvinone and Rondinella wich made up the well-known Amarone della Valpolicella. On Foodexplore you will find the most famous wineries and the best wines which made the history of the Italian wine scene. You will also discover with us new and small producers of great wines.


Bisol is one of the most well-known Prosecco producers in Italy and the world. For generations and generations, the Bisol family has been working the land of the hill called 'Chartice', now known as Cartizze in Valdobbiadene. Historical references, dated back to the first half of the 16th century, show that a forefather of the Bisol family was already making and selling wine, Eliseo Bisol is mentioned as wine seller. The Bisol tradition of wine-growing and wine-making have been carried on during the centuries until the temporary interruption caused by the First World War as the frontline was on the Valdobbiadene hills. After the Second World War, Desiderio Bisol wanted to mark a turning point in the wine production and he assigned each of his 4 sons with a different role. His sons were so passionate and committed to their company that they brought many new ideas and technologies . The quality of the wines increased considerably, most noteably were the new testing methods on the vineyard which they undertook. Today the company owns 177 hectares of vineyards, three hectares of which are on the prestigious land on the top the Cartizze hill. The current production is around 2,500,000 bottles.
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